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Fresh flavor for your espresso routine

Flavored Espresso Grounds for the Drinks You Make at Home.

Choose Caramel, Hazelnut, or French Vanilla, then select Espresso grind for the machine on your counter. Stacona roasts each order fresh, so your next latte, iced drink, or quiet straight shot starts with coffee made for the ritual you actually keep.

Stacona Caramel flavored coffee bag
Espresso Grind AvailableFrom $21.99

A familiar flavor, a closer fit

Let the Coffee Bring the Flavor.

A good espresso routine is often a small, steady thing. You turn on the machine, reach for the bag you know, and make a drink that gives the day a clean start. Flavored espresso grounds give that ritual another direction without asking you to build the taste from bottles of syrup or a dozen extra steps.

Stacona's flavored coffees start with a smooth medium roast, then bring in a familiar flavor while the coffee is still warm. Caramel, Hazelnut, and French Vanilla each offer a different way to make the cup feel more like your own. Choose the flavor first, then select Espresso from the grind choices on the product page to match the machine you use at home.

This is coffee for the person who enjoys a cappuccino before work, an iced latte in the afternoon, or a simple shot when the kitchen is quiet. The flavor is already part of the coffee, so you decide how much milk, ice, or sweetness belongs in the finished drink. Start simple and let the cup tell you what it needs.

Every Stacona order is roasted after you order. That gives your coffee a fresher start before it is packed and sent your way. It also means the bag you open is made for the routine ahead, whether that means one careful drink for yourself or enough espresso to make a few people feel welcome around the table.

Choose the direction you enjoy

Three Flavors, Three Easy Places to Start.

Caramel

Choose this one when you like a buttery, rounded coffee flavor that feels especially at home in a latte or iced espresso drink.

Hazelnut

Pick Hazelnut for a mellow nutty direction that can stay simple with a small amount of milk or stand on its own in a direct cup.

French Vanilla

French Vanilla is the familiar, creamy choice for a softer espresso drink when you want a classic flavor without extra fuss.

There is no need to find one flavor for every drink you make. Caramel is an easy choice when you enjoy a sweeter-feeling latte. Hazelnut gives the cup a warm, quieter character that works well when you do not want the flavor to take over. French Vanilla is a comfortable place to begin when you already know you enjoy a smooth, creamy finish.

All three coffees are available in an espresso grind, so you can begin with an option made for the finer grind your espresso setup needs. Every machine, basket, and dose can still behave a little differently. Treat the grind selection as your sensible starting point, then make small adjustments in your own routine until the shot tastes right to you.

Do not overcomplicate the first bag. Pick the flavor that sounds good in the drink you already order or make at home. Once you have a cup you enjoy, you have a better reason to repeat it tomorrow.

Make the Espresso Drink You Want to Come Back To.

A simple way to choose your coffee, prepare the first shot, and keep the flavor in balance.

01

Pick a Flavor

Start with Caramel for a buttery note, Hazelnut for a mellow nutty cup, or French Vanilla for a creamy, familiar direction.

02

Select Espresso Grind

Choose Espresso from the grind options on the product page, then select the bag size that suits the coffee you make most often.

03

Build Your Drink

Try the first shot simply, then add steamed milk, cold milk, water, or ice until the drink fits the way you like to enjoy coffee.

For a warm milk drink, pull your espresso as you normally would, then add steamed milk and a small layer of foam. Caramel gives the cup a smooth, rounded direction. French Vanilla can make a simple latte feel especially familiar. Hazelnut works well when you want the coffee to stay a little more direct.

For an iced drink, use plenty of ice and make the espresso first so it stays bold once milk or water is added. A little cold milk can soften the coffee without burying it. Taste before adding anything sweet. The flavor in the coffee may already be enough for the kind of drink you had in mind.

For a straight shot or a short drink, keep the serving simple. The coffee should still carry the cup. If the flavor feels too bold, try a little more milk next time. If it feels too quiet, make the drink smaller before adding syrups or extra ingredients. Small changes are easier to repeat than a complicated recipe you do not actually want to make again.

Fresh-roasted coffee, ready for your machine

Choose the Flavor That Fits Your First Drink.

Each bag gives you a clear place to start, then lets you keep the rest of the ritual yours. Select the Espresso grind option before checkout, then make the coffee as a latte, iced drink, or direct shot.

Stacona is Native-owned, Veteran-led, and rooted in the Pacific Northwest. The coffee is made for people who show up for work, family, the road, and the small routines that help the day get moving.

Frequently asked questions

Flavored Espresso Grounds FAQs

Can I order Stacona flavored coffee as espresso grounds?

Yes. Caramel, Hazelnut, and French Vanilla are available with an espresso grind. Select Espresso from the grind options on the product page before adding your coffee to the cart.

Which flavored espresso grounds should I try first?

Choose Caramel for a smooth, buttery coffee direction, Hazelnut for a mellow nutty cup, or French Vanilla for a creamy, familiar finish. All three start with a medium roast and can be ordered with an espresso grind.

Are flavored espresso grounds sweet?

The flavor is in the coffee itself, so you stay in control of any milk or sweetener you add to the cup. Start with a plain shot or a small milk drink, then adjust the finished drink to your own taste.

What should I do if my espresso runs too quickly or too slowly?

Use the Espresso grind option as the right starting point. Espresso machines, baskets, and dose sizes can still vary, so make small adjustments to the dose or the amount of coffee in the basket until the shot suits your setup.

Can I use flavored espresso grounds for lattes or iced drinks?

Yes. Caramel, Hazelnut, and French Vanilla each pair naturally with milk and ice. Begin with a simple espresso shot, then add milk, water, or ice based on the drink you enjoy most.

Your next espresso routine

Choose the Flavor You Want in the First Cup.

Start with fresh-roasted flavored coffee, select Espresso grind, and make the drink that gives your day a better beginning.

Shop Flavored Espresso Grounds