Papua New Guinea

Roast : Medium Tasting Profile : Caramel, honey and fruit. Grower : Small agricultural cooperatives in Chimbu. Variety : Bourbon & Typica Region : Chimbu Province, Papua New Guinea Altitude : 1350 M Soil Type : Volcanic Loam Process : Fully washed and dried in the sun.

Choose an optionEspresso / 12 LBWhole Bean / 12 LBStandard / 12 LBEspresso / 1 LBCoarse / 12ozWhole Bean / 12ozStandard / 12ozEspresso / 12ozCoarse / 1 LBStandard / 1 LBCoarse / 2 LBWhole Bean / 2 LBStandard / 2 LBEspresso / 2 LBCoarse / 5 LBStandard / 5 LBEspresso / 5 LBWhole Bean / 1 LBWhole Bean / 5 LBCoarse / 12 LBAdd To Cart →

Secure checkout through Shopify